Cryo Simcoe Hop Pellets

Aroma Profile: Citrus, Grapefruit, Stone Fruit, Tropical, Woody

Developed by Yakima Chief Ranches and released in 2000, Simcoe YCR 14 is known for its brewing versatility and unique aroma characteristics. It continues to rise in popularity becoming one of the top ten varieties in the craft and home brewing industries.

Developed by Yakima Chief Hopunion, Cryo Hops represents the most innovative technology in hop processing. It uses a proprietary cryogenic separation process which preserves all components of each hop fraction, producing two simultaneous co-products, LupuLN2 & Debittered Leaf. LupuLN2 is the concentrated lupulin of whole-leaf hops containing resins & aromatic oils. It is designed to provide intense hop flavor & aroma, enabling brewers to dose large quantities of hops without introducing astringent flavors or vegetative cone material. LupuLN2 offers twice the resin content of traditional whole leaf & hop pellet products, and should be dosed at approximately half the amount by weight.