OEC Oak-Fermented Pilsner

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  • Regular price $11.99


12-ounce can(s).

Our Pilsener is brewed using a traditional German Double Decoction mash and hopped with German Hersbrucker & Spalt hops. Fermentation starts in open tanks for one week, followed by oak for an additional three weeks. It is then lagered for several months and finally dry hopped.

Brewery:

Ordinem Ecentrici Coctores (OEC) (Oxford, CT)

Style:

Pilsner

ABV:

4.8%

Hops:

Hersbrucker & Spalt